Let's be positive; warmth rather than heat, sunny days and changing leaves. And details of this year's ten SPECIAL EDITIONS. September Specials and our Christmas recommendations.
______________________Sales: September is, of course, Port. Perfect for gifts and nicely aged for the big day. It is perfect legal to fortify your port before bottling. We have plenty of choice, below.
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Christmas Recommendations: We don't like to cause offense, but it will be here in no-time especially of you plan to make an 8-week wine.
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SPECIAL EDITIONS: We are excited to see first news of the 2025 releases.
December
Red: Cabernet, Shiraz, Mataro, Merlot – Australia
Red: Carmenère Cabernet, Syrah - Chile
January
White: Pinot Grigio, Sauvignon Blanc - Italy
White: Chenin Blanc, Sauvignon Blanc - Australia
February
Red: Nero D'Avola - Italy
Red: Petit Verdot, Petit Sirah - California
March
White: Macabeo, Moscatel - Spain
Red: Petit Verdot - Spain
April
Red: Cabernet Sauvignon, Shiraz, Mataro, Merlot - Australia
Red: Tempranillo, Grenache, Cabernet - Australia
6 Week/11.5 Litre
Price: $189.99/$123.49
30 x 375 mL bottles
Description: Rich and warm with flavours of fig, plum and chocolate. This is a bold and distinctive dessert wine made in a certain style. It is possible for fortify dessert wines with good quality brandy to enhance both flavour and alcohol content. Naturally, you will be supplying the brandy!
Sweetness: Sweet
Oak: Medium
Body: Full
Alcohol: 17.0%
And remember, YOU can fortify at bottling.
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